White Rice (cooked)
Serving: 1 cup
Calories206
Protein4.3g
Fat0.4g
Carbs44.5g
Fiber0.4g
Macro split: roughly 9% protein, 2% fat and 90% carbohydrate by energy (4, 9 and 4 kcal per gram). Values are based on USDA standard reference data and vary with brand and preparation.